Wine with a footprint – a world first, right here in New Zealand

5th November 2010 by the New Zealand Wine Company 

You have probably heard of the good old winemaking days when the crushing of the grapes

was done with bare feet, but now there is a wine that actually displays a footprint!

In true kiwi entrepreneur style, The New Zealand Wine Company has just achieved a world first,

with the launch this week of their new brand Mobius, with Carbon Reduction Labelling (CRL).

Mobius Marlborough Sauvignon Blanc is the first wine in the world, and the first product in

New Zealand, to have a label that displays the actual carbon footprint of the product.

A product’s carbon footprint is determined through a life cycle assessment which verifies the

total amount of carbon dioxide (CO2) and all other greenhouse gas emissions that are emitted at

every step of the product’s life, from production, through to distribution, use of the product and

even disposal of packaging.

The carbon footprint is assessed by consultant Aura Sustainability and the result is

independently certified by the Carbon Trust UK. This international certification scheme, which is

being managed in Australasia by Planet Ark, represents a manufacturer’s commitment to

reducing its carbon emissions. Thus the CRL helps consumers make a more informed choice.

“The release of Mobius, with the CRL, marks another world first for The New Zealand Wine

Company. It’s immensely pleasing to be making a wine that adds to the enjoyment of life and

helping create a more responsible way of doing it all at the same time!” says Dave Pearce,

Chief Winemaker.

But its not just about the footprint, Mobius Marlborough Sauvignon Blanc 2009 is also a great

wine, made in a classic Marlborough style, marked by its complexity and elegance with a blend

of tropical aromas, including passionfruit and peach, interlaced with herbal notes. Ideal for

drinking this summer or cellaring for further development.

Thoughtfully grown and crafted with endless respect of the environment in mind, means by

choosing Mobius wine you too can walk with a clear conscience, helping to ensure the continual

circle of life.

Mobius wine is now available in New Zealand online from www.blackmarket.co.nz.

Company Contact:

For more information please contact -

Helen Wilkes

Marketing Manager

The New Zealand Wine Company

Phone: +64 21 964 743

Email: helen@nzwineco.co.nz

World first Carbon Reduction Labelled wine to enter the Australian market

For Immediate Release - by The New Zealand Wine Company

Australian wine consumers will shortly be given the option to purchase wine detailing its carbon footprint with today’s announcement of certification for Mobius Marlborough Sauvignon Blanc.

This wine has become the world’s first to be certified by the Carbon Trust; and to feature the Carbon Reduction Label on its wine labels. 

This label will be displayed on the Mobius Marlborough Sauvignon Blanc sold in Australia to show its carbon footprint has been measured at 190g CO2e per 125ml serving - a result certified by the Carbon Trust.

This certification marks another milestone for the Marlborough based New Zealand Wine Company (NZWC), which has pioneered sustainable management in the New Zealand wine industry.

The NZWC has been working in partnership with Planet Ark – program manager of the Carbon Reduction Label in Australia. Planet Ark has today launched the certification of the first products to carry the label in Australia with their foundation partners NZWC, Dyson and Aldi. 

 NZWC makes the Mobius brand at their Grove Mill winery, and Craig Fowles of the NZWC says this new footprint labelling represents a significant achievement for the brand and the company.

“It’s a very important certification as it is a full life cycle carbon approach and provides us with an early adopter advantage,” says Mr Fowles.

 “Just last week the Carbon Trust in the UK announced that sales of products carrying the Carbon Reducion Label will shortly top two billion pounds (GBP) per annum. Also the French Government recently made a commitment to implement mandatory environmental labelling on all consumer products from 1^st January 2011.”

“Considering the growing demand internationally for carbon labelling, we certainly feel that this certification will be important to our export customers, along with consumers in their markets.”

The measurement and certification of Mobius was managed by food and beverage carbon life cycle specialists Aura Sustainability using its barefoot^TM tools and models.  Roger Kerrison, Principle Consultant at Aura says this certification will provide significant benefits to the NZWC.

 “There are obviously huge benefits considering this is a world first and places the NZWC in a leading position as an early adopter, but this certification is also a sensible risk management strategy,” says Mr Kerrison.

“The life cycle information that barefoot^TM provides to the NZWC allows them to engage their supply chain and make decisions that will make their wines extremely carbon competitive on the supermarket shelf alongside their contemporaries. This is the market imperative of carbon labelling, and if successful will actually provide a market solution for the reduction of environmental and carbon impacts of consumer goods.”

“Consumers in the EU are wanting to reach for products that have green credentials and when you see that carbon labelled products account for more sales than both organic and fair trade in the UK, it is pretty evident that carbon labelling is a trend we will see in terms of market entry requirements, as well as longer term in the local Australian market through the work Planet Ark are undertaking.”

 The Mobius wine with the Carbon Reduction Label is current being bottled and is expected to be available in Australia in early 2011.

For more information please visit:

http://www.carbon-bonding.com

or email mobiuslaunch@carbon-bonding.com